Fever Porridge

I give this porridge to my baby when he has a fever and does not have much appetite to eat.   Ingredients   1 tablespoon […] Read More

Sweet Chestnut Porridge

  ‘Tis the season for chestnuts. Have you experimented with using chestnuts in your cooking? Here’s a new recipe I created for Damien. It is very […] Read More

Beef & Pumpkin Porridge

For this porridge, I specifically mention beef because it is better to use beef for the overall flavour. You can use other meat but the […] Read More

Beef and Leek Porridge

This recipe is adapted from a Lamb and Leek Shepherd’s Pie I made once before.   Ingredients 100g Minced Beef 1 Small Onion, chopped 1 […] Read More

Grilled Fish Porridge

The grilled fish gives a fragrance to this porridge. Ingredients A slice of fish fillet (e.g. threadfin or cod) Veggie or dried seaweed 2tbs minced […] Read More

Fish & Seaweed Porridge

Ingredients A slice of fish fillet (e.g. threadfin or cod) ½-1 tbsp Dried seaweed, cut into tiny pieces 1½ cups stock ½ cup rice   […] Read More

Porridge, Glorious Porridge

Porridge is really the staple food for Chinese babies. In my opinion, it is a very good baby food because it is delicious, easy to […] Read More

Bell Pepper Chicken Porridge

The flavour of the bell pepper is really good after a bit of grilling. Avoid using green ones for this porridge. The yellow/orange ones are […] Read More

Basic Chicken Porridge

Cook 1/2 cup of rice in 1 1/2 cup of chicken stock, adding 2-3 tablespoon of minced chicken meat.  Cook until rice is very soft, […] Read More

Fragrant Mushroom Porridge

Another flavourful porridge good even without salt. Ingredients 1 tablespoon Chopped Onion 1-2 teaspoon minced garlic 1 teaspoon minced ginger ½ cup fresh button mushroom […] Read More

Life-Saving, Quick & Easy Porridge II

(Suitable for toddlers due to egg in the porridge) Ingredients Basic Chicken Porridge (with or without meat) 2 tbsp Frozen Mixed Vegetables 1 Egg Steps […] Read More

Chicken & Huai Shan Porridge

Basic Chicken Porridge+ Huai Shan (2 inch length) Steps 1. Peel off the outer skin of the Huai Shan. The inside is sticky and slippery. […] Read More

Life-saving, Quick & Easy Porrdige

Ingredients Any soup your family is having for meal Rice   Steps Simply cook the rice in the soup until you get porridge. Mash the […] Read More

Porridge with Red Dates & Wolfberries

This porridge is very sweet, getting it’s flavour from the red dates and wolfberries. You can add more or less of the red dates and […] Read More